An Ode to Carrot & Raisin Salad

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Celebrating a southern classic made better by pineapple

To the salad that made an irrational combination of ingredients delightful, we remember the sweet memories.

Before you, we never knew raisins could taste so good. Or carrots. But together, you made magic. You were a staple on our menu for four decades. Prepared by our own founder Truett Cathy, you will forever hold a special place in our hearts and history. You may be gone, oh southern veggie delight, but you are never forgotten.

If you live in the Atlanta area, you can still enjoy the beta-carotene goodness at our heritage restaurant concepts, Truett’s Grill and Dwarf House. For those who still feel the loss, we’re releasing the original southern recipe to make at home…enjoy, ya’ll.

Click below to download a recipe card.

True legends are never forgotten. Reflect on the good times with our retired menu items here.

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About the author: Tiffany Greenway is a Georgia girl, born and raised. A business mind with a writer’s soul, Tiffany loves the power of words. When she isn’t writing and editing for Chick-fil-A, she can be found chasing her three kids, experimenting in the kitchen with healthy meals, geeking out on the latest business trends, and enjoying deep conversations with her closest friends.